Fundamentals of accounting and inventory management in hospitality and tourism business

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Material type: Text

TextPublication details: Wiseman's Books Trad. Inc. ; 2021 Manila:Description: 319 pages: 25 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Materials specified	Status	Date due	Barcode
Books	NU East Ortigas BS Tourism Management	NU East Ortigas	COL HF 5686 .H75 .B16 2021 (Browse shelf(Opens below))		Available		NUEAS000000111

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