TY  - BOOK
AU  - Yeung, Mylene A.
TI  - Risk management with HACCP as applied to safety and sanitation
SN  - 9786218179073
AV  - COL TP 272.6 .Y48 2022 
PY  - 2022///
CY  - Manila
PB  - Edric Publishing
KW  - Tourism -- Management
KW  - Food industry and trade--Sanitation
KW  - Food handling
ER  -