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Bar and beverage service with mixology
Material type:
TextPublication details: Mindshapers Co. Inc., 2021 Manila:Edition: 2nd edDescription: vii, 288 pages: 25 cmISBN: - 9786214062799
- COL TX 950.7 .R63 2021
| Item type | Current library | Home library | Call number | Materials specified | Status | Date due | Barcode | |
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NU East Ortigas BS Tourism Management | NU East Ortigas | COL TX 950.7 .R63 2021 (Browse shelf(Opens below)) | Available | NUEAS000000258 |
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| COL TX 911.3 .P76 2021 Fundamentals in lodging operations | COL TX 911.3 Ar33 2022 Rooms division cost control | COL TX 911.5 .C81 2021 Research in tourism | COL TX 950.7 .R63 2021 Bar and beverage service with mixology | COL TX 631 .Et85 2021 Gastronomic tourism | COL TX 911 .B21 2022 Practicum manual: college of hospitality and tourism management | COL TX 911 .P62 2006 Introduction to the hospitality industry |
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